Set out at room temperature as the oven preheats to take the chill off. The Best Potato Casserole Main Dish Recipes on Yummly | Cheeseburger And Potato Casserole, Easy Creamy Chicken And Potato Casserole, Pork Chop And Scalloped Potato Casserole Some recipes don't include egg, but it helps give these their lightness. You can replace the dairy with coconut milk and olive oil, if you also don't consume dairy. Your main course will be the centerpiece of your whole meal, so make the best serving with our main dish recipes! Prep in: 10 mins. 21 Vegan Sweet Potato Recipes That You Should Make for Dinner! The humble spud features prominently in British and Irish cuisine and many of that region's classic recipes are worth trying to make at home. When I think of Irish food, the first items that come to mind are potatoes, salmon, and cheese." Make sure you defrost your fish first if using frozen, to avoid making the dish too watery. Hashed | Whether the spuds are diced or shredded, this approach is all about texture: crisp and golden outside, starchy goodness within. Heart-healthy olive oil adds flavor and silkiness without saturated fat. Baked, mashed or even fried - there's no wrong way of cooking potatoes. Bubble and squeak got its name from the sound cooking beef and cabbage over a fire made as it "bubbled and squeaked" away. While this recipe calls for lard or pan drippings, you can also use butter instead if you're using leftover meat or don't have lard on hand. We all love a good bowl of hearty potato soup on a chilly day, but a long simmer can be time-consuming. A coarse mash gives the dish rustic appeal; leave small chunks of the veggies to add texture to the dish. This simple skillet supper uses shredded potatoes as a base. Beef Stroganoff Recipes Made with both leftover and freshly grated potatoes, they're delightful dusted with powdered sugar or served with applesauce and butter. This recipe … Russet or other starchy, larger potatoes are best for cutting into matchsticks and keeping good form. And just like that classic favorite, it makes great use of either leftover or fresh potatoes. Main Dish Recipes See all Main Dish Recipes . You don't need butter and cream to make wonderfully creamy mashed sweet potatoes. 49 Potato Side Dishes to Go With Every Meal. Bubble and squeak is a fun name for a traditional British dish that's usually made with potatoes and leftover vegetables, so it's as versatile as it is delicious. We don't wrap potatoes in foil before baking: That produces soggy skin. Rosemary Mashed Sweet Potatoes with Shallots, Twice-Roasted Sweet Potatoes with Chipotle, Smoked Salmon and Cheese Mini Twice-Baked Potatoes. In the UK, they call French Fries "chips," but by any name, these easy homemade fries will make you swear off the frozen version forever. Top potato vegetarian main dish recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Look for similar-sized sweet potatoes so they'll cook at an even rate. The potato is the humble star of the comfort-food pantry. You can even divide the batches and make a few, for a fun platter. Roast at 425 degrees until potatoes are crispy on all sides, stirring and flipping every 15 – 20 minutes. Tender inside just as described. "Always looking for ways to use fresh herbs, I came up with these parsleyed roasted potatoes," said reader and recipe developer Marti LoSasso. If not, go with Yukon golds, which tend to be smaller. Roasting red-skinned potatoes with plenty of garlic yields a crispy, earthy side for steak, chicken, or your favorite protein. Other early potatoes, including waxy salad varieties, start to appear in May. To give it that loaded baked potato touch, add bacon, shredded … The secret to satisfaction is plenty of milk and cream, plus at least two types of cheese. The Best Potato Main Dish Recipes on Yummly | Lemon & Thyme Roast Chicken, Healthy Veggie Fave Fritters, Lemon Cod In A Buttery Sauce With A Pinch Of Parsley It's very economical, since it's made with fish scraps, which are cheaper than whole cuts. The key to this dish: Resist the urge to stir. Your family will love the beautiful look of Hasselback potatoes almost as much as the satisfying flavor. Grab a bag of taters and add a few of these to your rotation. Great potato dish! This meatless main dish is hearty and cheesy yet light enough for spring. To avoid mushy hash, don't boil the potatoes too long; remove them from the water while they're still al dente. Credit: Photo: Jonny Valiant, Credit: Our Home Fries recipe is an ideal example of the hashed method. Leave the potatoes to cook at the right temperature, and they'll brown gorgeously. Fried, baked, boiled, broiled, roasted or grilled, the potato is the most versatile ingredient in any dish. If you only enjoy mashed potatoes at Thanksgiving, you're really missing out the rest of the year. Photo: Charles Masters, Credit: Photo: Nigel Cox. While the recipe calls for red potatoes, you can use other varieties if that's what you have on hand. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Photo: Randy Mayor, Credit: Healthy … Slow-roasting them gives them a flavor and texture that falls somewhere between a baked and roast potato. Sweet Potato Fajitas; Fried Potatoes and Sausage Skillet; Sweet Potato-Chickpea Patties with Sriracha-Yogurt Dip; Jalapeño Popper Potato Skins; Cheesy Hash Brown Breakfast Casserole Make sure you scrub the potatoes before baking them, so you can eat the crispy, crackly skin. We like Brie, Gruyere, and aged cheddar, but you can mix up the flavors if you like. Posted: (1 days ago) While it's hearty enough to be a main dish, this potato soup recipe makes a fantastic side, too. Cover and refrigerate. Spritz a little fresh lemon juice over them just before serving, for a bright note. This tasty traditional Irish dish is a great way to use up leftover boiled or baked potatoes. Irish potato pancakes, or boxty, are similar to latkes, which you've likely tried before. Make sure to taste the potatoes as you season them, to avoid accidentally over-salting. Run the cooked potatoes through before combining with other ingredients. William Reavell / Dorling Kindersley / Getty Images. Cheesy and rich, this twice-baked potato recipe uses milk, yogurt, cream cheese, and cheddar cheese for the ultimate decadent flavor. in the pan. Facebook Twitter Pinterest Nigel Slater’s potatoes with smoked garlic and comté. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Baking potatoes (russets) can get huge, tipping the scales at a pound or more each, but smaller ones should also be readily available. From steak to pasta and dumplings, our main dish recipes are here to show you that anyone can create a delicious main course meal that's sure to leave a lasting impression. These get a hit of sweet paprika, pungent garlic powder, and tangy, zesty Worcestershire sauce. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Potato recipes; This competition is now closed. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Photo: Becky Luigart-Stayner, Credit: The result is a hearty, starchy side that dates back to at least 1875, but perhaps even earlier. Fish pie is very similar to cottage and shepherd's pie, but with fish instead of meat and of course, topped with fluffy mashed potatoes. Quick and Easy Traditional Bubble and Squeak Dish, 10 Creative Stuffed Potato Recipes You've Got to Try, 49 Potato Side Dishes to Go With Every Meal, 19 Things to Do With Leftover Mashed Potatoes, You're Going to Have a Lot of Leftovers This Year—Here's What to Do With It All. Enjoy it alongside a hearty stew or protein or on its own with a fried egg on top. We love the interesting twist on classic mashed potatoes. © Copyright 2020 Meredith Corporation. Potato recipes. Use either ground or finely-minced lamb in this savory, filling dish that can serve a crowd. In the British isles, Colcannon makes use of two of their most signature veggies: potatoes and cabbage. "You can also use a mixture of herbs, such as basil and thyme.". Which European country will inspire your culinary journey tonight? Did you know that shepherd's pie must use lamb, or it's called cottage pie instead? If you like yours spicy, add 1⁄8 teaspoon cayenne pepper to the spice blend, or just drizzle them with some hot sauce on your plate. If you'd rather not peel the potatoes, cook them with the skin on. Don't let the name fool you, Northumberland Pan Haggerty is an easy potato casserole that you'll want to add to your regular rotation. Best of all, it can be made using either fresh or leftover mashed potatoes, making it a great weekday fridge-cleaner. If you're trying to watch your fats, bake your wedge-style French fries instead of frying them. This easy recipe tastes like a dressed-up mash with a great onion-y kick your family will love. If you'd like to mix it up a bit, you can also add bacon or some chopped herbs, to pump up the flavor. Deliciously smooth potatoes complimented by spices of cumin, chili and ginger make this dish a perfect choice for an exciting mid-week meal. In addition to serving as a satisfying side, potatoes can also appear as main dishes, as well as in stews and soups, breads, and even appetizers. Photo: Ellen Silverman, Credit: The result will be a more rustic version that tastes just as great. The humble spud features prominently in British and Irish cuisine and many of that region's classic Caramelize some onions for a roasty, fancy topping. If you cook the sausage portion of bangers and mash too quickly, you'll discover where the name comes from, as the meat explodes with a "bang!" Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Tex-Mex Hash Brown Casserole, View Recipe: Sweet Potato and Canadian Bacon Hash, View Recipe: Garlicky Roasted Potatoes with Herbs, View Recipe: Potato and Root Vegetable Mashers, View Recipe: Rosemary Mashed Sweet Potatoes with Shallots, View Recipe: Bacon and Cheddar Mashed Potatoes, View Recipe: Chicken and White BBQ Potatoes, View Recipe: Twice-Roasted Sweet Potatoes with Chipotle, View Recipe: Smoked Salmon and Cheese Mini Twice-Baked Potatoes, View Recipe: Fontina-Stuffed Potato Skins. All Rights Reserved. This delightful combination of potatoes, turnips, cabbage, and cheese is almost as much fun to eat as it is to say. Try a light coating of cooking spray or oil to make the jackets irresistibly crisp. ~ Rob. Use your slow cooker to set it and forget it, especially on busy days. 36 Items ... melted cheese takes this classic dish of layered potatoes and double cream to the next level of indulgence - a showstopping side for a dinner party ... low-calorie spring main that uses the season's finest ingredients and is ready in just 20 minutes 22 mins It's a hearty and filling stew-like meal, with bacon, sausage, carrots, and potatoes. This basic recipe can be varied, depending on what vegetables you have on hand. Frying these twice-cooked chips a second time gives them that crispy exterior and soft interior we all love so much These chips—or fries as we call them stateside—take a little more time to make, but we think you'll agree: They're well worth that extra step. Twice-baked sweet potatoes get mixed with a spicy-smoky chipotle butter that balances the sugar. You can easily cook potatoes for every meal in the day without repeating a recipe twice. Be sure to use fat asparagus spears; thinner ones will overcook. How To Cook Roast Beef Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Duke of York (1942) come into season in September and last through to April, but the main potato season begins in October. What's better than a baked potato? It's worth buying a food mill (we like OXO's) to make creamy mashed potatoes. Feel free to use 4 oblong, shallow gratin dishes for individual portions. Add chopped ham or bacon for a meatier flavor or toss in some vegetables for a healthy twist. These easy wedges taste just as great, without all that oil. A cast-iron pan works best here to put ample crust on the potatoes. Irish Champ is similar to colcannon, but without the cabbage. Turn your potatoes into an appetizer, a side dish, or even a main dish. Before we start serving up the recipes, we'll help you brush up on your potato jargon: Credit: Serve with tangy tomato chutney or cooling raita for an extra special touch. Smoked fish have a complex, smoky flavor that's economical but tastes extravagant. Yes, potatoes can serve as a main dish if you bake them into a luscious, creamy gratin. To make ahead, stuff the potato halves, cover, and refrigerate up to one day. In Ireland, you may hear them called fadge or simply potato bread. Potatoes complimented by spices of cumin, chili and ginger make this dish a perfect choice for an mid-week. Hot, starchy bowls ready to hold tasty fillings—self-contained suppers ideal for cold nights best serving with our main is. Enjoy this down-to-earth spud, stuff the potato halves, cover, elegant. Delightful combination of potatoes, cook them evenly, and cheese Mini twice-baked.! The beautiful look of Hasselback potatoes almost as much fun to eat it! 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